Jump to main content

Hunt Institute for Botanical Documentation

Virtues and Pleasures of Herbs through History

Physic, Flavor, Fragrance and Dye

Dye Images

9 of 11

About This Image

Figure 9. Title page for Philip Miller (1691–1771), The Method of Cultivating Madder, As It Is Now Practised by the Dutch in Zealand (where the best madder is produced), with Their Manner of Drying, Stamping, and Manufacturing It for Use, Embellished with Draughts of Their Buildings and Kilns Erected for That Purpose: To Which Is Added the Method of Cultivating Madder in England, from Many Experiments Made in the Course of Thirty Years on the Culture of That Useful Plant (London, printed for the author and sold by John Rivington, and James Rivington and James Fletcher, 1758), HI Library call no. DH71 M649M.